Available Saturday and Sunday from 11 am to 3 pm

Double eggs Benedict with maple flavoured bacon, free-range eggs, English muffin, and chive Hollandaise
£6.50

Double eggs Florentine with oak smoked salmon, buttered spinach, free-range eggs, English muffin, and chive Hollandaise
£7.50

Milestone breakfast – cured bacon, Cumberland sausage, plum tomato, field mushroom, black pudding, and free-range eggs
£7.50

Jam on toast with homemade blood orange marmalade, served on fresh chocolate chip brioche
£5.00

Breakfast salad with warm poached eggs, lardoons, black pudding, confit tomato, char-grilled bruschetta, with Dijon and tarragon dressing
£6.50

Steak and eggs with 28-day aged rib-eye steak, free-range eggs, and spiced roasted new potatoes
£12.95

Indian omelette with free-range eggs, onion, green chillis, coriander, and organic milk – one of our favourite meals
£5.50

Canadian pancakes – maple honey and vanilla hot cakes with white chocolate sauce and fresh red currents
£5.50

Smoked salmon hot cakes with cream cheese, capers, lemon, and parsley
£5.50